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Our Menus

A La Carte

Served 12pm - 3pm & 5pm - 9pm



To Start




Seasonal Soup

with freshly baked bread

£8.95



Twice Baked Cheddar Souffle

£10.95



Goats Cheese Salad

Pickled Pear, Beetroot

£10.95



Burrata Bruschetta

Red Onion, Pickled Vegetables

£11.95



Chicken Liver Parfait

Sourdough

£10.95



Mussels

white wine & parsley sauce, garlic ciabatta

Small

£9.95




Mains




Ribeye Steak 10oz

Triple cooked chips choose peppercorn, mushroom or red wine jus

£31.95



French Trim Chicken

Fondant Potato, Smoked Bacon Fricasse

£24.95



Duck Breast

Potato Croquettes, Pak Choi, Cherry Gel, Red Currant Jus

£30.95



Wagyu Burger

Brioche, Truffle, Bacon Jam, Cheddar, Seasoned Fries

£21.95



Sea Bream

Spring Onion Hash, Tenderstem Broccoli, White Wine Sauce

£25.95



Butternut Squash Fondant

Crispy Kale, Beetroot Puree, Burnt Sage Butter

£19.95



Pie of The Day

Pomme puree, kale, peas, braised red cabbage

£25.95



Traditional Fish & Chips

Minted crushed peas, chips, tartare sauce, lemon

£19.95




Side Dishes




Triple Cooked Chips

£5.95



Parmesan Truffle Fries

£7.95



Skinny Fries

£5.95



Side Salad

£5.95



Creamed Spinach

£5.95



Herb Buttered New Potatoes

£5.95



Tenderstem Broccoli

chilli & pine nuts

£6.95



Seasonal Greens

£5.95




Pizza Menu




Meat Feast

BBQ base, Chorizo, Ham, Pepperoni, Nduja Sausage, Bacon & Mozzarella

£19.95



Proscuitto

White base, Prosciutto, Mushroom, Rocket

£16.95



Pepperoni

Tomato base, Pepperoni, Oregano

£17.95



Vegetarian

Tomato base, Pesto, Feta, Mushrooms, Red Onion, Peppers, Olives Rocket

£16.95


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