Our Menus
Served 12pm - 3pm & 5pm - 9pm
To Start
Chicken with Charred Leek Mousse
Sweetcorn & Pineapple Salsa
£10.95
Twice Baked Cheddar Souffle
£10.95
Welsh Rarebit
Red Onion Chutney & Pickled Vegetable Salad
£11.95
Seasonal Soup
with freshly baked bread
£8.95
Scallops
cauliflower puree, caviar
£12.95
Mains
Catch of the Day
£24.95
Pie of The Day
Pomme puree, kale, peas, braised red cabbage
£25.95
Traditional Fish & Chips
Minted crushed peas, chips, tartare sauce, lemon
£18.95
Gnocchi
Wild mushrooms, parmesan
£18.95
French Trim Chicken
Pomme puree, wild mushroom, kale, red wine jus
£22.95
Duck Breast
Duck Bonbon, Potato terrine, pak choi, butternut squash puree and red current jus
£29.95
Ribeye Steak 10oz
Triple cooked chips choose peppercorn, mushroom or red wine jus
£31.95
Venison Burger
Brioche, Tomato Relish, Cheddar, Seasoned Fries
£21.95
Side Dishes
Triple Cooked Chips
£5.95
Parmesan Truffle Fries
£7.95
Skinny Fries
£5.95
Herb Buttered New Potatoes
£5.95
Tenderstem Broccoli
chilli & pine nuts
£6.95
Creamed Spinach
£5.95
Seasonal Greens
£5.95
Side Salad
£5.95
Pizza Menu
Margherita
Tomato base, Cheddar and Mozzarella cheese, Oregano
£15.95
Proscuitto
White base, Prosciutto, Mushroom, Rocket
£17.95
Meat Feast
BBQ base, Chorizo, Ham, Pepperoni, Nduja Sausage, Bacon & Mozzarella
£19.95
Vegetarian
Tomato base, Pesto, Feta, Mushrooms, Red Onion, Peppers, Olives Rocket
£17.95
Pepperoni
Tomato base, Pepperoni, Oregano
£18.95