Our Menus

Monday - Saturday 12-3 & 5-9pm 3 Course £29.95 / 2 Course £24.95

Starter Choices

Smoked Ham Hock Terrine with Celeriac Remoulade Prawn, Salmon & Haddock Fish Cake with Hollandaise & Spinach Apple, Walnut & Stilton Endive Salad with Honey Mustard Dressing

Main Choices

Vietnamese Chicken Salad with Asian Vinaigrette Bubble & Squeak, Oyster Mushrooms, Poached Egg and Crispy Onions Pan Fried Seabass with Roasted New Potatoes, Olives, Cherry Tomatoes & Capers

Dessert Choices

Chocolate Brownie with Salted Caramel Ice Cream Sticky Toffee Pudding with Clotted Cream Ice Cream Duo of Ice Cream

Book a Table

Group Reservations

Dine at Home